MIXED HERBAL TEA FOR THE PREPARATION OF A DIETARY DRINK FOR LIVER PROTECTION AND BLOOD FAT REDUCTION
|Agrimony (Agrimonia eupatoria-herba)-plant*||20%|
|Chicory (Cichorium intybus-radix)-root*||10%|
|Dandelion (Taraxacum officinalis-radix)-root*||30%|
|Yarrow (Achillea millefolium-herba)-plant*||10%|
|Artichoke (Cynara scolimus-folium)-plant*||30%|
*Daily needs not established
Through their physiological properties, the active principles from the carefully selected parts of plants in this tea mixture help protect the liver (hepatoprotective) and improve a weakened function due to the effects of various diseases (hepatitis, fatty liver), the effects of various toxins (alcohol, some drugs, etc.). They lower elevated levels of cholesterol and triglycerides in the blood, stimulate bile secretion and improve digestion.
The use of this product on its own does not serve for the diagnosis or treatment of any disease, but is an addition to the diet or to other therapies in staying healthy or recovering.
INSTRUCTIONS FOR USE: Put a dessert spoon of tea in 2 dl of cold water, stir, cover the dish and heat to boiling. Leave to stand for 30 minutes, make sure to cover for better use of active substances and essential oils. Strain, sweeten to taste and drink 4 times a day always freshly prepared, preferably before meals. Give to children according to age.
This drink can be used for a long period of time with no undesired consequences.
HOW TO STORE: Keep closed, in the original packaging, in a dark place at room temperature.
SAFETY PRECAUTIONS: Proven hypersensitivity to any component of the preparation.