Cranberry tea-50 g-e

Cranberry tea-50 g-e


INGREDIENTS:
Cranberry – leaf 100%
(Camellia sinensis folium – pulvis)

INSTRUCTIONS FOR USE: Boil a dessert spoon of tea for 3-5 minutes in 3 dl of water, cover and allow to stand on the warm stove for 2 hours. Drink 1 glass several times a day, usually unsweetened and always freshly prepared.
The active ingredients from cranberry leaf (arbutin, flavonoids, various organic acids s) have an antibacterial effect by preventing bacteria from sticking to the mucous membranes of the urinary tract.

HOW TO STORE: Keep closed, in the original packaging, in a dark place at room temperature.
SAFETY PRECAUTIONS: Proven hypersensitivity to any component of the preparation.